Raspberry Golden Everest
- 3 or more €8.96 each (save 10%)
- 5 or more €8.46 each (save 15%)
- 1 x Rubus idaeus Golden Everest 17 cm pot
Botanical name | Rubus idaeus Golden Everest |
---|---|
Category | Other |
Delivered as | Pot plant |
Qty | 1x |
Flowers | Yes |
Flower period | Spring |
Fragranr | No |
Cutflowers | No |
Flower colour | White |
Fruits | Yes |
Edible | Yes |
Harvest time | August - October |
Location | Sunny |
Hardy | Yes |
Groundcovering | No |
Naturalizing | No |
Plant Depth | 17cm |
Preferred Soil | Peaty soil |
Full grown height | 150cm - 200cm |
Mature width | 60cm - 80cm |
Poisonous | No |
Plant pot size | Ø 17cm |
Size | 40-50cm |
USP | Edible fruit |
How to take care of Raspberry Golden Everest
1. Plant the tree in a large pot at least 25 cm. in diameter. Cover the outlet hole with a potsherd so that water can always drain. Take a mixture of 1/3 sand with 1/3 compost and 1/3 potting soil. Plant so deep that the root ball disappears just below the surface of the soil. Loosen the root ball well before planting so that the roots can spread well. 2. Place the pot in a sunny spot on your patio and water regularly, fertilize in early spring with cow manure pellets on top of the pot and then give Grain Fertilizer NPK 12-10-18 in May and again in July.3. During the winter, you can put the pot with the tree away cold in a shed or in a sheltered place against a wall. Cover the pot with an old burlap sack or the like against frost damage to the pot 4. Prune if necessary in February to maintain shape, remember the flower buds will already be visible swollen. You may want to prune around these to preserve flowering and fruiting. Prune plums and other stone fruits such as apricot and peach, etc., only after or during flowering.