Popular seeds

This butterhead variety produces a good source of beta-carotene and Vitamin A. To get a better germination, lettuce seed needs a relatively low... Learn More

These bright and cheerful sunflowers with their gorgeous golden heads will lift the spirits of everyone who sees them growing in your garden. You... Learn More

Medium sized Brussels Sprouts Roodnerf produces plump green sprouts from late September Learn More

Calabria is a compact growing variety. Broccoli a member of the cabbage family is an excellant source of vitamines, potassium, iron, fibre and Learn More

Savoy Cabbage Winter king is an exceptional hardy variety producing firm dark green heads, finely crinkled leaves of excellent quality and superb... Learn More

This variety produces high yields of large juicy cucumbers, ideal for in salads. Start them off indoors and transplant seedlings to a sheltered sunny... Learn More

Spinach is richer in nutrients than any other food, it can be eaten raw or cooked. Spinnaker produces heavy yields from early spring to September... Learn More

Sweet Peas produce an array of delicate, colourful and sweet scented flowers all season long, they are great climbers perfect for growing up a... Learn More

Zinnia chrysanthemum are very sturdy and easy to grow annuals; they provide us an abundance of double and semi-double flowers in bright summer... Learn More

Bring the sunshine indoors by cutting them and placing them in a vase, decorative as an annual hedge... Learn More

Plant mid May until July in beds in the open ground and transplant them after 4 weeks; or plant them directly in pots and thin out slightly. The... Learn More

Rosemary helps to increase circulation and to clear respiratory congestion, including sinuses and asthma. March-April in a propagator or April-June... Learn More

This popular heirloom variety produces delicious gerkins ideal for eating fresh in salads or making sweet pickle. Sow from mid April until mid May in Learn More

This early variety is easy to grow and very productive. Start them off indoors, prick out once by transferring partially developed seedlings to... Learn More

Fresh leaves can be used for soup, stews and mint sauce, dried leaves for mint tea. Peppermint helps soothe an upset stomach and is an excellent... Learn More

Thyme is used as culinary herb to flavour meats, soups and stews and for medicinal purposes as an antiseptic. Thyme retains its flavour on drying... Learn More

Sage can be used both as a medicine and as a culinary herb. As medical plant it is known to heals wounds, sore throats and to guard against infection.... Learn More

Cosmos Sensation really is sensational, it produces very large blooms on dainty fern-like foliage in July. They grow quite tall so they are best... Learn More

Also known as Chinese chives, garlic chives (Allium tuberosum) can be used and stored in the same manner as chives. It has a delicate garlic... Learn More