Chicory - Sugarloaf - Pan di Zucchero
Groenlof Vroege zelfsluitende
Seeds
Poids net produit 3 gram
1 pack of seeds
€0.95
Stock 21
SKU
A09746
- 2 or more €0.86 each (save 9%)
- 3 or more €0.81 each (save 15%)
Sugarloaf Pan di Zucchero is very easy to grow and known for its sweetness, somewhat like a romaine lettuce.
Sugarloaf Pan di Zucchero produces erect, heads, with delicate light green leaves somewhat like a romaine lettuce. Very easy to grow and known for its sweetness. Popular throughout the mediterranean and used in both salads and for cooking.
- 1 x Chicory Pan di Zucchero
Botanical name | Groenlof Vroege zelfsluitende |
---|---|
Category | Chicory |
Qty | 1x |
Flowers | No |
Fragranr | No |
Cutflowers | No |
Fruits | No |
Edible | No |
Location | Sunny |
Hardy | No |
Groundcovering | No |
Naturalizing | No |
Plant spacing | 40cm |
Plant Depth | 2cm |
Preferred Soil | Well drained soil |
Full grown height | 30cm - 40cm |
Poisonous | No |
Size | Seeds |
How to take care of Chicory - Sugarloaf - Pan di Zucchero
Sow mid June until the end of July in rows outdoors. Do not transplant, but thin out after 3 -4 weeks. Sugarloaf is very easy to grow, withstands slight frost and can be cooked or eaten raw.
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